Cakes in jars shipped right to your door!
Chef Judy has been cooking for 18 years and baking for 12. She has worked in some of the toughest kitchens in Nyc and been featured on the FoodNetwork. Her love for charity work is what drives "Cakes with a Cause!"
We've teamed up with the Cambria OC Bayfront Hotel and a community partner
to help raise funds for scholarships. We will donate $2 for every jar sold online and at the market inside of the Cambria Hotel <3
Our cakes are baked in small batches everyday to ensure our product is fresh, moist and delicious from our kitchen to your doorstep. What's better than getting to enjoy a sweet treat and helping someone in need at the same time?!